Recognized Young Dietitian of the Year

The purpose of the Recognized Young Dietitian of the Year (RYDY) program is to recognize the competence and activities of younger dietitians in the Academy of Nutrition and Dietetics and to encourage their continued participation in association affairs. This group will be an additional resource from which the leadership of the association will develop both at the district, state, and national levels.

Criteria for Selection

  1. Member of the Academy of Nutrition and Dietetics.

  2. Age limit as of May 1 deadline, 35 years or younger.

  3. Active participation in the national, state, or district association.

  4. Is a Registered Dietitian or Registered Dietitian Nutritionist.

  5. Not previously selected as an RYDY.

  6. Demonstrated concern for the promotion of optimal health and nutritional status of the population.

  7. Demonstrated leadership, e.g., in legislation, research, education, management, etc., either in the Academy or employment.

To nominate a recipient, complete this form.