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Current Education Listings
Click here to Post an Upcoming Event
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ArDA Fall Leadership Development Workshop
Reflect. Inspire. Empower.
Friday, September 24, 2010
8:30 am - 4:15 pm
Arkansas Children’s Hospital
Cress Board Room
4th Floor, Office Building
1900 Maryland Avenue
Little Rock, AR 72202
5 hours CPE
Fees: $25 ADA Members; $10 Students; $40 Non-Members
Click here for details and online registration.
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NWADDA Fall Meeting
Friday, September 24th 8a.m.-5p.m.
at Mercy Medical Center, Rogers
2710 Rife Medical Ln
Rogers, AR 72758-1452
8 hours CPE - Applied
Paid ADA Member - $60.00 Non-ADA Member - $70.00
Retired Dietitians - Free
SDA Member - $15.00
Half day Reg.- $30.00
Half day Non-ADA Members, $35.00
$5 late fee if post marked after September 15th.
Mail check to:
NWADDA
4966 W Chimon Way
Fayetteville, AR 72704
Contact: Carly Grace carly.grace@gmail.com for questions
Click Here for Fall 2010 Meeting Schedule
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5th Annual CSA Dietitian's Day
at the National Celiac Sprue Association Conference
October 28th - 31st, 2010 in Kansas City
Join dietitians from across the US for training on celiac disease and the gluten-free diet. Page 4 has registration for the "general conference" for health professionals and those living with gluten-sensitivities and Page 5 is registration for "dietitian day" which is an all day training targeted for dietitians - the nutrition experts.
Application is being made to the American Dietetic Association's Commission on Dietetic Registration for dietitians. We are requesting the following CEU's:
* Dietitian Day, October 28th, 2010: 6 CEU's
* General Conference, October 29th - 31st: 14 CEU's
For more information contact:
Shelly Asplin, MA, RD, LMNT
Registered Dietitian, Coordinator of Nutritional Programs
Celiac Sprue Association
1941 S 42nd Street | Suite 522 | Omaha, NE 68105
Toll Free 1-877-CSA-4-CSA (1-877-272-4272)
shelly.a@csaceliacs.org | www.csaceliacs.org
Click here for a link to the program flyer and registration form.
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NEW! ON-DEMAND (24/7) E-LEARNING NOW AVAILABLE
$19 ADA members** $49 Nonmembers
**ADA members must use a coupon code to receive the discounted rate when registering for the program. The price will adjust to $19 after you apply this member discount code. Here are two offerings currently available:
Healthy Land, Healthy Food, Healthy Eaters: Cultivating Sustainable Food Systems
Are you interested in food system sustainability as an emerging area in food and nutrition? This module offers a clear understanding of food systems and sustainability, illustrates connections between current food system issues and nutrition and health, suggests leadership roles for food and nutrition practitioners in the sustainable food systems arena, and provides tools for educators of future practitioners. Please contact cpdsus@eatright.org with your ADA member number in the subject line to receive your coupon code and click here to learn more about this new interactive e-learning program.
Revolutionizing Meal Delivery: An Opportunity for Culture Change in Long Term Care
Are you up-to-date on the latest concepts in long-term care? How can meal delivery affect a culture change? Please contact cpdltc@eatright.org with your ADA member number in the subject line to receive your coupon code and click here to learn more about this interactive e-learning program. |
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2011 ArDA Annual Meeting and Exhibits
April 14-15, 2011
Gilbreath Conference Center
Baptist Health Medical Center
Little Rock, AR |
ADA’s Food & Nutrition Conference & Expo
2010 Boston, MA November 6-9
2011 San Diego, CA September 24-27
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